Ambrosia - From The Assamese Kitchen

Written by Ms.Jyoti (Rita) Das on Wednesday, 19 March 2014. Posted in About me

ph118thumbAuthor: Jyoti Das
Publisher: Rupa and Co.
ISBN: 9788129113740
Format: Paperbound
Category: Cookery Number of pages: 240
Book Size: 5.5 x 8.5 sq inches
Book Weight: 350 gm
Published in: 07/01/2008
Retail Price: Rs.295 /- Buy Now!

Ambrosia... From the Assamese Kitchen presents an array of delectable dishes that reflects the variegated hues of the culture of Assam. Like the simple Assamese people, the food of Assam is rather bland and simple, with little or no spice at all; yet it is delicious. Regional aromatic herbs add varied flavours to the cuisine, making it simple, yet savoury and wholesome. This book contains more than a hundred recipes from the land of simple folk and rich cultural legacy, and is a must-have for those ready to try out mouth-watering delicacies which are easy to make, healthy and simply delectable.

Foreword by Victor Banerjee | Ambrosia Exclusive Dishes | Press Releases


About the Author

Ms.Jyoti (Rita) Das

Ms.Jyoti (Rita) Das

She was hungry. Hungry to bring the world the rich yet simple ethnic Assamese Cuisine. She loves Assamese food with its variations. She not only loves and enjoys cooking but also loves to experiment. Read more..

Comments (0)

Leave a comment

You are commenting as guest.